Cancer Research Technology
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Catalogue Number 151094
Applications IHC WB
Antigen/Gene or Protein Targets Casein beta subunit
Reactivity Human
Relevance Caseins are the major proteins found in milk. F20.14 can be used as in vitro markers of terminally differentiated breast lumenal epithelial cells.
Host Mouse
Immunogen Purified casein and a-lactalbumin.
Subclass IgG1
Molecular Weight (kDa) 28
Myeloma Used P3X63Ag8.653
Recommended Growing Conditions DMEM + 5% FCS
Strain Balb/c
Notes Does not cross react with alpha-lactalbumin.
Research Area Cell Type or Organelle Marker

References: 4 entries

Bonuccelli et al. 2012. Cell Cycle. 11(21):3972-82. PMID: 23047602.

The milk protein α-casein functions as a tumor suppressor via activation of STAT1 signaling, effectively preventing breast cancer tumor growth and metastasis.

Europe PMC ID: 23047602

Burchell et al. 1985. Hybridoma. 4(4):341-50. PMID: 3905581.

Production and characterization of monoclonal antibodies to human casein. A monoclonal antibody that cross-reacts with casein and alpha-lactalbumin.

Europe PMC ID: 3905581


Add a reference

References: 4 entries

Bonuccelli et al. 2012. Cell Cycle. 11(21):3972-82. PMID: 23047602.

The milk protein α-casein functions as a tumor suppressor via activation of STAT1 signaling, effectively preventing breast cancer tumor growth and metastasis.

Europe PMC ID: 23047602

Burchell et al. 1985. Hybridoma. 4(4):341-50. PMID: 3905581.

Production and characterization of monoclonal antibodies to human casein. A monoclonal antibody that cross-reacts with casein and alpha-lactalbumin.

Europe PMC ID: 3905581


Add a reference

References: 4 entries

Bonuccelli et al. 2012. Cell Cycle. 11(21):3972-82. PMID: 23047602.

The milk protein α-casein functions as a tumor suppressor via activation of STAT1 signaling, effectively preventing breast cancer tumor growth and metastasis.

Burchell et al. 1985. Hybridoma. 4(4):341-50. PMID: 3905581.

Production and characterization of monoclonal antibodies to human casein. A monoclonal antibody that cross-reacts with casein and alpha-lactalbumin.


Add a reference


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